Organic Artichokes

Artichokes in Extra Virgin Olive Oil (300g organic) 

Artichokes originated in the southern Mediterranean region and have be cultivated since ancient times. These artichokes are carefully preserved in extra virgin olive oil. Mahjoub uses the bottoms of a meaty local variety called Òviollette. Harvested from mid-February to mid-May, in a festival-like atmosphere, artichokes are an important staple of the Mediterranean cuisine and can still be found growing wild in Tunisia.

INGREDIENTS - 100% Certified Organic artichokes, extra virgin olive oil, salt, garlic, pepper, vinegar, thyme, laurel, clove

Artichoke Spread (185g organic)

Cultivated in the Mejerda Valley of Tunisia, an historic artichoke-growing region, this puree of fresh artichoke hearts is blended with extra virgin olive oil to create a rich spread that tastes like fresh steamed artichokes. As with all of the Mahjoub products, this is produced using traditional farming methods with no additives or artificial processes. It is 100% organic.

INGREDIENTS - Organic artichoke hearts, organic EVOO, organic vinegar, salt, organic thyme, organic pepper, organic clove, organic laurel, organic garlic