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Organic Raw Sauerkraut Lacto=Fermented

Frankie's Free Range Foods
$12.00

Our sauerkraut is LACTOFERMENTED, it has a very strong taste and flavor. This is because of the very high lactobacillus bacteria content - other pickled products are made with vinegar which does not offer any probiotic benefits. 

Sauerkraut is finely cut raw cabbage that has been fermented by various lactic acid bacteria

We use organic cabbage with glass bottled mineral water to create the highest quality sauerkraut on the market! 

16oz Jar

Ingredients: Organic Cabbage, Sea Salt, Mineral Water 

Customer Reviews

Based on 15 reviews
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G
Gabe

Best Kraut I have ever tasted

R
Robert Navarrete
Perfect

You would think that it wouldn’t be so hard to find organic sauerkraut in spring water in a glass container. But for some ridiculous reason you just can’t find it. Frankie’s got it

M
Mike
The best veggie

This is your best veggie by far, stick to this one.

S
Scott Pearson
the best

this is what it is all about -this stuff is incredible and the best I have tasted -I can just sit there and eat it straight out of the jar -I wish you made larger sizes !

P
Patricia Picco
wonderful sauerkraut

actually tastes sweet - happy to know that it is lacto-Fermented not vinegar

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